Home Ingredients Pastry ingredients Candied fruit
SWK2971 (Ref. code)
Each cube stands out for its intense, crystal-clear colour, adding a vibrant and attractive touch to your recipes. Its juicy and delicate texture offers a unique sensory experience, combining freshness and smoothness in every bite.
Candied fruit cubes are extremely versatile and are used to add colour, texture and flavour to a wide variety of desserts and preparations, such as sponge cakes, cakes, plum cakes and Three Kings' cake. They can also be enjoyed as a delicious snack or appetiser, and even used to decorate cocktails and other dishes.
Their consistency allows them to be baked without losing their qualities, making them perfect for inclusion in baked recipes, and they can be easily combined with ingredients such as nuts and chocolate to create irresistible combinations.
The candied fruit has undergone a meticulous quality process, guaranteeing delicate and balanced flavours, ideal for those seeking a product of excellence.
Ingredients Pastry ingredients Themes Christmas Special diets Halal Kosher Candied fruit