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FC1025 (Ref. code)
Cake Perfecting Gel is a blend of inactivated gel emulsifiers that ensure optimum performance when mixing your ingredients. This colourless gel facilitates the mixing and dispersion of air molecules in your recipes, resulting in cakes with an impressive appearance and exceptional volume, as well as unparalleled smoothness and consistency.
Its stabilising effect allows bakers of all levels to enjoy hassle-free baking and consistent results every time. Perfect for sponge cakes, muffins, muffins, scones, brownies... and much more! and much more!
Guarantees consistent results every time. Planning to bake 10 cakes in one day? With this gel, you will always achieve the same quality in each one. When activated, you can reduce mixing time by 50%, allowing you to produce the same amount of recipes in half the time.
Effects of using the perfecting gel:
Method of use:
Add 5 - 15 g of Cake Perfector Gel per kg of mix.
Maximum recommended dosage: 5 - 15 g/kg.
In addition, it combines perfectly with FunCakes Baking Elixir, allowing you to get the most out of your cake mix.Simply add both to your recipes following the instructions on the pack and bake as you normally would, without any extra effort.